So it’s been a while since I’ve planned meals weekly, and I really want to get back into it. It just makes dinner time so much easier when it rolls around and we don’t end up having canned ravioli or … Continue reading
by Heather
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Category Archives: Recipes
by Heather
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Hashbrown Breakfast Bake
1 bag hashbrowns (I use Wegmans frozen 30oz Country Style) 1 can cream of chicken soup 1 16oz sour cream 8-10oz shredded cheddar cheese 1/2 stick margarine melted salt/pepper Mix everything together and bake at 350 for 1 hour or … Continue reading
